Amaranth Flour (Rajgira)

SKU: AMF01
Country of Origin: India
Availability: In stock
Price: ₹ 175.00
Amaranth is the gluten-free seed of the broad-leaved amaranth plant and although not a grain or cereal, it is often treated as one due to its nutritional profile and its texture. Our flour is made by grinding whole, raw amaranth. Amaranth is hailed as a superfood as it is rich in highly bioavailable protein and contains good amounts of calcium, iron and B vitamins. Being high in fiber, it helps in digestion and in lowering cholesterol Made from the amaranth grain, this flour has been specially stone ground to preserve its moisture and nutrient content.
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HEALTH BENEFITS

  • Rich in highly bioavailable protein
  • Being high in fibre, it helps in digestion and in lowering cholesterol
  • Contains good amounts of calcium, iron and B vitamins and is gluten free
Shelf Life3 months
Ingredients

Amaranth (Rajgira) flour

Weight

450 grams

Package Contents1 Unit of Amaranth Flour (Rajgira)

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