Banana Chips are made from a variety of bananas called "Nendran" which is available only locally in Kerala and is the ideal variant of Bananas to make Chips. Nendran bananas are thinly sliced and fried in unadulterated freshest coconut oil. The banana chips are crispy and the coconut oil used to fry them gives them a characteristic taste. Fresh oil is used for each batch to retain the authentic flavor and aroma of the chips.
Raw Jack fruit pieces are cut into thin slices and dried in sun to prepare sundried jackfruit slices. These sun dried jackfruit slices can be used for the preparation of various jackfruit recipes like Chakka puzhukku, pickles, and jackfruit chips.